Fresh to the table
Most of these goods require specific temperatures and humidity levels, are sensitive to transport damage, and often have limited shelf life. Added to this are country-specific regulations for food imports and exports, which come with special requirements for documenting transport and logistics processes. Meeting these demands requires high vertical expertise from everyone involved in the supply chain, as well as close contact with customers worldwide and producers in the Mediterranean region.
With our excellent international network, we are able to meet these requirements. Our experts in 40 countries across EMEA, Asia, and the Americas work closely with exporters and importers, opening up global markets for them. Logwin specialists store, consolidate, and ship temperature-controlled food products, including pasta, cheese, wine, and olive oil.
Our internationally staffed logistic teams are supported by a robust, fully integrated IT system and modern communication tools, keeping them seamlessly connected. This ensures fast, efficient, and transparent deliveries. With IT solutions such as LOTS and Logwin Live, customers can track their goods anytime, anywhere, and always receive real-time updates on shipment status.
With Energy and Dedication
“What makes Logwin especially attractive to our customers is that we have our own logistic locations close to both senders and recipients. We are flexible, agile, and so close to the customer that we focus on the details that matter most in this business,” says Izabell Laday, Country Director Logwin Air & Ocean Italy. “Our passion for the food and wine industry adds an extra dose of energy and dedication to our daily work.”
